Advocacy & the Profession
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Members of the American Dietetic Association, experts in food, nutrition and health, work on a broad range of issues to advance the nutritional status of people here and around the world. We focus on seven priority areas: aging, child nutrition, food and food safety, health literacy and nutrition advancement, Medical Nutrition Therapy, nutrition research and monitoring and weight management for health.
On the Pulse
The Policy Initiatives and Advocacy group publishes On the Pulse to inform members of the American Dietetic Association of developments affecting food, nutrition and health.
Legislative and Public Policy Committee
Restricted to ADA Members Only.
Resources
ADA bases its work on sound science

